Monday, November 19, 2007.

Japanese Mochi


I tried these mochi from Sagachiku at PS B2. My preference is the one with red bean filling which are the 2 whole ones in the pic. The green one has a slight herbal taste in it. The stall sells another flavour with potato filling but it was unavailable & thus I didnt get to try it.

Mochi (sticky rice cake) is a traditional food in Japanese food culture. It is made of glutinous rice, pounded into paste and then molded into its shape.

Posted By : Jasvale

Labels:

language is an instrument to thought

Nihongo ala My Way

Contributors

  • Rene

  • jasvale
  • Words


    Links

    Dainty Bites

    Topics

    Introduction
    Grammar and Vocab
    Hiragana
    Katakana
    Links
    Numbering
    Food For Soul
    Time and Date

    Archives


    October 2007

    November 2007

    December 2007

    January 2008

    Japanese Mochi